Monday, February 6, 2017

The Hotel Colorado Glenwood Springs Colorado

Explore Glenwood Springs, CO 

At The Hotel Colorado


Walk Back In Time at The Hotel Colorado


Historic Hotel Colorado has something to offer everyone. The rooms are designed with the flavor of 19th century Italy, and our walls are adorned with the stories of notorious past guests which include Molly Brown and President Theodore Roosevelt. Guests are intrigued by the connection to the past but they come back for the comfort of our rooms, the variety of activities to explore within the hotel as well as nearby and the experience that is impossible to forget.

Accommodations & Amenities

Relax and unwind in a unique and comfortable room. Choose from King rooms, Double Queen rooms or a mulititude of Family or Signature Suites. Find out about how you can bundle your stay to include ski or swim passes or choose from any of our packaged deals. If you’re interested in learning more about spa packages or the adventure shops housed within our hotel, or the options that come with each room, click to learn more about our Amenities.

Book your next stay now click here:Click Here

Amenities at The Hotel Colorado in Glenwood Springs, CO
Spa options, shops, and restaurants will make your stay special

content-separator
sideimage-istock-couples_massageThe hotel has free wi-fi, and is pet-friendly. You will love all of the amenities that the Hotel Colorado is known for:

    Grand Lobby fireplaces
    Legend’s Trading Company Espresso & Juice Bar
    Hypnotic Meditation
    Bellini’s Fashion and Beauty
    La Provence Spa
    Light Circle Spa & Massage
    Seasonal ski, bike and rafting shops on-site
    Valet service
    Special Events
    Multiple Dining Options


Dining at The Hotel Colorado in Glenwood Springs, CO

Glenwood Springs, CO Dining & Restaurants


Glenwood Springs Hotels & Resorts
You will find sumptious meals to fit your appetite, and room for private occasions. Restaurants found right here in our hotel include:


Baron’s Restaurant at the Hotel Colorado

Baron’s Restaurant offers the best of everything romantic. From its subtly lit classic architecture to its diverse menu selections, Baron’s sets the scene perfectly for a dining experience that is well deserving of its countless accolades.

Using only the freshest ingredients, The Chef brings a unique blend of flavors and aromas to the menu that are supplemented by a distinctive selection of daily chef specials.

There is no detail left unattended at this Western Slope gem, where a casual dining experience is infused with an impressive sense of romantic sophistication.
If you haven’t tried our Chef's one-of-a-kind holiday creations, come in for some familiar flavors with a kick.

Baron’s can also host your special occasion in our Cedar Banks Private Dining room. Please call for more information. Open daily for breakfast, lunch and dinner.


View Menus here Breakfast and Dinner 

The Hotel Colorado professionally operated by Providence Hospitality Partners

Wednesday, February 1, 2017

Crowne Plaza Ventura Beach executive chef receives top honor

Crowne Plaza Ventura Beach Executive Chef Receives Top Honor


Luis Martinez, executive chef at the Crowne Plaza Ventura Beach

(CAMARILLO, Calif.) - “Melt in your mouth” short ribs created by Luis Martinez, executive chef at the Crowne Plaza Ventura Beach, wowed the judges over the past weekend and took top honors at the Casa Pacifica Angels Wine and Food Festival’s culinary competition.

On Sunday, June 3, Martinez competed against chefs from 30 different central coast restaurants, caterers and bakeries in the festival’s annual “Yummies Competition.” In the end, a panel of celebrity judges that included “Top Chef” seasons five and eight participant Fabio Viviani and “MasterChef” season two runner-up Adrien Nieto deemed Martinez’s tender short ribs in a reduction of cabernet wine and natural juices to be the tastiest dish in the competition and awarded him the first place trophy.

"he Central Coast is home to so many wonderfully creative and talented chefs,” said Martinez. “It is especially gratifying to win the top prize when competing against such stiff competition.”

Martinez, who arrived on the Ventura County culinary scene nine months ago, has a long history in the hotel culinary industry. For more than 21 years, Martinez served as the executive chef for premier hotels in the U.S. including J.W. Marriott, Hilton, Holiday Inn and Marriott Hotels and Resorts.

In addition, Martinez has won numerous culinary excellence awards and has served on the faculty of Riverside City College’s Culinary Academy where he taught international cuisine and culinary history.

At the Crowne Plaza Ventura Beach, Martinez has helped revamp the menu at the hotel’s award-winning C Street restaurant to include olive oil poached halibut, chipotle BBQ roasted salmon, C-Street braised short ribs, coconut crusted fried calamari and ahi tuna tartare.

The Casa Pacifica Wine and Food Festival attracts about 4,000 people each year and raises nearly $300,000 for the non-profit’s array of programming for abused and neglected children and adolescents.

About The Crowne Plaza Ventura Beach

The Crowne Plaza Ventura Beach is Ventura’s only beachfront hotel. With 258 ocean view rooms, including 18 ocean view suites and almost 20,000 square feet of meeting and banquet space, the Crowne Plaza Ventura Beach is the premiere location for business, conference or leisure travel experiences. The Crowne Plaza Ventura Beach Hotel is managed by Providence Hospitality Partners (PHP), based in Denver, Colorado.

Crowne Plaza offers 366 upscale hotels in nearly 60 countries around the world. The hotels appeal to both the business and leisure traveler looking for simplified elegance and the features visitors have come to expect from a world-class hotel.

For more information, contact the Crowne Plaza at: 800-842-0800 or go to: www.CPVentura.com.

The Providence Hospitality Partners’ team has operated a diverse hospitality portfolio, ranging from a 42-unit boutique hotel to an 1100-unit, 2200-acre themed resort.  Providence Hospitality Partners has served as Receiver on a nationwide basis and has operated numerous REO assets.
“We believe that the marketing focused style of operations and aggressive yield strategies offered by Providence Hospitality Partners will be the perfect complement to this outstanding facility” stated David B. Storm, President  & CEO, Providence Hospitality Partners.
Providence Hospitality Partners is a nationwide operator of Franchised, Independent and Historic Hotels.  The teams operating experience has ranged from 35 to 1100 units.

For more information: Kerry Koepping, Director of Marketing
Providence Hospitality Partners